Dine at the Club

Members and their guests are invited to dine at the Club, including the Low Tide Grill. Diners must be a member (Shareholder, Full, or age 25-34 Associate), a child qualifying under the Family Membership category (currently 24 yrs and under), or a sponsored guest of a member.

Reservations required for all dining at the Club. This includes lunch and dinner at the Low Tide Grill. Email gmsmallpointclub@gmail.com or call the Club at 207-389-2200

Requested for indoor dining:
~ Men: collared shirts; long (non-jean) pants or dress shorts
~ Women: dress; long pants or dress shorts with collared shirt
~ Shoes at all times, including the Low Tide Grill

Low Tide Grill dress is casual – shoes and shirt required

Stay at the Club

BNB LODGING

Reservations are currently being accepted for the 2024 Summer season.

Our credit card process has changed, more…

Please call Roe at (207) 389-2200 or email her directly gmsmallpointclub@gmail.com

Guests are to be “sponsored” by members and may have three reserved stays and three meals. For each stay (even if more than one night) their meal allotment will be counted as one of the three allowed. After these allotments are used, the guest must apply for membership if they wish to continue visiting the Club. Members sponsoring a guest may do so by either emailing or calling General Manager, Roe Torrisi (gmsmallpointclub@gmail.com; 207-389-2200). A member may invite a guest to dine with them an unlimited amount of times.

Sustain the Club

2024 CLUB DUES

Please direct dues payments and questions to our account manager, Molly O’Day at: amsmallpointclub@gmail.com

Sustaining Members are those members who have paid an additional amount beyond the annual dues. Folks who pay an additional $400 beyond the $600 dues rate are granted a free night’s stay at the Club*. This is in appreciation for the additional–and much needed–support for upkeep and operation of the Club.

*excluding the first two weeks of August.

The Board thanks those who make any additional contribution beyond their annual dues. This gesture helps us to keep our dues increases as low as possible.

2024 Sustaining Members
(this list will be updated as contributions are made)

Play at the Club

Annual Whiskey Sour Party

Sun, September 1 @ 5:00 pm - 6:30 pm

Founders’ Day Cocktails

Fri, August 30 @ 6:00 pm

Juliet Kirkham Art Show Opening

Sun, August 25 @ 4:00 pm - 6:00 pm

An Evening of Music

Tue, August 20 @ 6:00 pm - 9:00 pm

Lasell Family Art Show Opening

Sun, August 18 @ 4:00 pm - 6:00 pm

Shareholder Meeting and Brunch

Sun, August 18 @ 10:00 am - 12:30 pm

Speaker Series – Dale Arnold

Thu, August 15 @ 5:00 pm - 6:00 pm

Club Community Cocktails and Buffet

Wed, August 14 @ 6:00 pm - 9:00 pm

Hodie Hazard and Ned Motley Art Show Opening

Sun, August 11 @ 4:00 pm - 6:00 pm

Pig Roast

Wed, August 7 @ 6:00 pm - 8:30 pm

Katie Blair St John Art Show Opening

Sun, August 4 @ 4:00 pm - 6:00 pm

Annual Party: Summer Breeze

Sat, August 3 @ 6:00 pm - 11:00 pm

Speaker Series – Ben Martens

Thu, August 1 @ 5:00 pm - 6:00 pm

Jillian Herrigel Art Show Opening

Sun, July 28 @ 4:00 pm - 6:00 pm

Kids Day at the Club

Fri, July 26 @ 10:30 am - 12:00 pm

Speaker Series – Matthew Davis

Thu, July 25 @ 5:00 pm - 6:00 pm

Ladies Night

Wed, July 24 @ 6:00 pm - 9:00 pm

Nick Adams Art Show Opening

Sun, July 21 @ 4:00 pm - 6:00 pm

Family Cookout, Low Tide Grill

Sat, July 20 @ 4:30 pm - 6:30 pm

Speaker Series – John Herrick

Thu, July 18 @ 5:00 pm - 6:00 pm

Wine Dinner

Tue, July 16 @ 6:00 pm - 9:00 pm

Low Tide Grill Opens for Dinner

Fri, July 12 @ 5:30 pm - 7:30 pm

As you likely know, The Club’s rubble sea wall and septic leach field suffered serious damage during the back-to-back January storms and while we are considering safer places to rebuild the field in the future. Repair Work is underway now for the 2024 season.

These repairs are an unplanned hit to The Club’s coffers. While there are funds to cover it, they will need to be replaced before we can proceed with other scheduled projects.

More than 20 talented artists have graciously donated paintings, photographs, and pottery pieces to an online auction we’re calling “THE GREAT SMALL POINT CLUB ART FLUSH

THANK YOU & UPDATE!

The “Art Flush” was successful well beyond our hoped-for goal. The auction garnered $13,110, which will all be dedicated toward the septic repair expenses incurred. Thank you to our auction participants and contributing artists!

Our “Flush Organizing Crew” is working on connecting the Better World auction site with the SPC Preservation Fund account. This will enable winners of items to use their bid amount as a tax deduction. Once this has been accomplished we will close the auction site and the winning bidders’ charge card amounts will be routed to the SPCPF.

Winners will be hearing from us soon!
Details are being worked out on connecting the winners with the artists for determining each individual delivery plan.
 

100% of all proceeds go to the repair fund. You’ll likely recognize most of the names of the gracious contributors.

We really appreciate you being a part of this effort. The FLUSH Organizing Crewe, the Club Board, and everyone who will use the septic field this season thanks you!

The Club Board
The FLUSH Organizing Crew
Doug Foltz, Erin Pierce, Roger Farrington, and Katie Blair St. John